Sides

[Recipe] Acai Bowl at home

[Recipe] Acai Bowl at home

If you’re a healthy eater, or a Pinterest junkie, you’ve probably heard of Acai Bowls. They seem to be getting tons of attention and, unlike many food items that fall into the spotlight, they deserve it. Acai is a tropical superfood fruit that hails from […]

[Recipe] Crock Pot Pumpkin Soup

[Recipe] Crock Pot Pumpkin Soup

It’s cold. Like freezing cold. So, we definitely need to up our warm-foods-to-reset-your-insides game. Luckily, in the latest edition of the Tone It Up Nutrition Plan, they included a lot of warm menu items. This time around, they’ve also included some slow cooker recipes, so […]

[Recipe] Brussel Sprouts with Rosemary & Pistachios

[Recipe] Brussel Sprouts with Rosemary & Pistachios

Sigh, it’s fall. Like actually fall. The perfect 75 degree days have faded…But it’s not all downhill! Besides being excited to wear my new puffy vest, fall brings around some of my favorite seasonal foods and flavors! One of which being Brussel sprouts! While you […]

[Recipe] Brussel Sprout Apple Salad

[Recipe] Brussel Sprout Apple Salad

If you know me well, you know I have a problem with lunch. I typically can’t find anything I really want that’s actually healthy. Fortunately, I’ve found some ways around my issues (if/when I prep!)… Brussel sprouts are one of the yummy, healthy items that […]

[Recipe] Brussel Sprout Fennel Salad

[Recipe] Brussel Sprout Fennel Salad

In an attempt to get myself back to a healthy place with eating, I’ve been packing my lunch a lot more lately. It’s insane how much eating out affects us – and not only our bodies, but our wallet! I don’t know how people DON’T […]

[Recipe] PABU Asian Chowder

[Recipe] PABU Asian Chowder

So you’ve heard me talk about how much we love PABU. I’m excited to share that their head chef, Jonah Kim, will be featured at the National Aquarium’s upcoming Fresh Thoughts sustainable seafood dinner on March 25! Recently, I worked with Jonah to promote the […]